Super Easy Pulled Pork Sandwiches The Cooking Mom Instructions. place half of the onions into the crock pot. trim some of the fat from roast . season roast well rib rub. place the roast on top onions. pour ginger ale over the top. then add remaining sliced onions. cover and cook on low for 8 to 10 hours, until it falls apart. remove any fat and discard. Preheat oven to 250 degrees f (120 degrees c). mix brown sugar, paprika, garlic powder, black pepper, and salt in a bowl. spread mustard over pork roast and sprinkle with brown sugar mixture, using the entire amount. line a shallow baking dish with aluminum foil. place a rack in the prepared baking dish and arrange pork roast on rack.
Super Easy Pulled Pork Sandwiches The Cooking Mom Instructions. preheat oven to 275º f. season pork butt roast liberally with lawry's seasoned salt and salt and pepper. place flour on the bottom of the oven bag. place pork roast on top of the flour, fat side up and close up the bag. cut a couple vents on the top of the bag. place bag on a cookie sheet. The shredded meat is piled on soft buns, drizzled with bbq sauce, and topped with slaw for a delicious pork sandwich. make them for a crowd or save leftover pulled pork to use later. author: april anderson. prep time: 15 minutes. cook time: 6 hours. total time: 6 hours 15 minutes. yield: 8 sandwiches 1 x. category: sandwiches. In this case, we top them with the following: slow cooker pulled pork. prepared coleslaw. homemade barbecue sauce. hamburger buns or rolls. any other times can be added too such as pickles, red onions, bell peppers, deli sliced peppers, and anything else that you may prefer. Preheat the oven to 225 degrees fahrenheit. place the roast into a 5 to 7 quart oven safe pot with a lid or use a roasting pan and cover with aluminum foil later. rub the garlic powder, salt, and pepper all over the roast. drizzle the liquid smoke over the pork. cover the pot or pan with a lid or aluminum foil.
Super Easy Pulled Pork Sandwiches The Cooking Mom Easy Pulled Pork In this case, we top them with the following: slow cooker pulled pork. prepared coleslaw. homemade barbecue sauce. hamburger buns or rolls. any other times can be added too such as pickles, red onions, bell peppers, deli sliced peppers, and anything else that you may prefer. Preheat the oven to 225 degrees fahrenheit. place the roast into a 5 to 7 quart oven safe pot with a lid or use a roasting pan and cover with aluminum foil later. rub the garlic powder, salt, and pepper all over the roast. drizzle the liquid smoke over the pork. cover the pot or pan with a lid or aluminum foil. Once you have shredded up the pork, toss it in your favorite bbq sauce then set aside. make the slaw. in a bowl, mix coleslaw, red cabbage, mayo, red wine vinegar, honey, salt, and pepper until well combined. assemble the pulled pork sandwiches. add the pulled pork over the hamburger buns then add the slaw. serve and enjoy!. Instructions. preheat a large skillet with cooking spray to medium high heat. generously coat the pork roast with the barbecue rub. place in the hot skillet and sear on all sides just enough to give it a bit of color. place the roast into the slow cooker. combine the cola and barbecue sauce and pour it over the roast.
Super Easy Pulled Pork Sandwiches The Cooking Mom Slow Cooker Once you have shredded up the pork, toss it in your favorite bbq sauce then set aside. make the slaw. in a bowl, mix coleslaw, red cabbage, mayo, red wine vinegar, honey, salt, and pepper until well combined. assemble the pulled pork sandwiches. add the pulled pork over the hamburger buns then add the slaw. serve and enjoy!. Instructions. preheat a large skillet with cooking spray to medium high heat. generously coat the pork roast with the barbecue rub. place in the hot skillet and sear on all sides just enough to give it a bit of color. place the roast into the slow cooker. combine the cola and barbecue sauce and pour it over the roast.
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