Seasoning Your New Blackstone Griddle 101 Youtube
Seasoning Your New Blackstone Griddle 101 Youtube Learn how to season and cook on new blackstone griddles with tips and tricks for optimal griddle seasoning. The debate is over, the buck stops here. chef nate, griddle pro, is here to teach you the science and the steps to get your griddle ready for cooking. cautio.
How To Season A Brand New Blackstone Griddle For The First Time Youtube Here is our step by step guide on seasoning your brand new blackstone griddle! seasoning your griddle is key to creating a non stick surface, enhancing flavo. Olive oil. use paper towels to spread the oil evenly on the surface. use tongs or heat resistant gloves to avoid burning yourself. make sure there aren't any thick oil puddles or dry spots. use the paper towel as if you're trying to wipe all the oil off of the griddle surface. that's how thin your oil layer should be. Apply a thin coat of oil to the entire surface of the griddle, making sure to spread it evenly with a paper towel. heat the griddle to a high temperature and let the oil smoke and oxidize for about 10 15 minutes. repeat this process multiple times until you have built up a new seasoning layer. Pour two to three tablespoons of oil on a 36 inch griddle (use a smaller amount for smaller griddles) and spread it around with paper towels. you’re aiming to get as thin a layer of oil as possible over the entire surface. if you spread the oil too thick, it will form a gooey mess when you turn up the heat.
How To Season A New Blackstone Griddle Blackstone Griddle Youtube Apply a thin coat of oil to the entire surface of the griddle, making sure to spread it evenly with a paper towel. heat the griddle to a high temperature and let the oil smoke and oxidize for about 10 15 minutes. repeat this process multiple times until you have built up a new seasoning layer. Pour two to three tablespoons of oil on a 36 inch griddle (use a smaller amount for smaller griddles) and spread it around with paper towels. you’re aiming to get as thin a layer of oil as possible over the entire surface. if you spread the oil too thick, it will form a gooey mess when you turn up the heat. With the excess oil, rub a coat on the inside of the sides of the griddle top. follow this same process for the outside sides of the griddle top. ensure that there is only a think layer on the griddle top and let it burn off. let it burn off and smoke until the griddle loses it’s sheen, roughly 4 5 minutes. 1. turn on the heat: heat the griddle with all burners set on high. let the griddle heat until the metal top turns from a silver color to a brownish color, 10 to 15 minutes. it will likely brown more in the middle of the griddle and not around the edges; that’s fine. once the color changes, turn the burners off.
Step By Step Blackstone Griddle Seasoning Blackstone Griddle Seasoning With the excess oil, rub a coat on the inside of the sides of the griddle top. follow this same process for the outside sides of the griddle top. ensure that there is only a think layer on the griddle top and let it burn off. let it burn off and smoke until the griddle loses it’s sheen, roughly 4 5 minutes. 1. turn on the heat: heat the griddle with all burners set on high. let the griddle heat until the metal top turns from a silver color to a brownish color, 10 to 15 minutes. it will likely brown more in the middle of the griddle and not around the edges; that’s fine. once the color changes, turn the burners off.
3 Easy Steps To Season Your Blackstone Griddle Youtube
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