Cheesy Spinach Pinwheels Emily Bites Preheat oven to 375 degrees f. lightly oil a pie plate or coat with nonstick spray. in a large bowl, combine artichoke hearts, spinach, sour cream, mayonnaise, garlic powder and onion powder; season with salt and pepper, to taste. stir in mozzarella and parmesan. unroll crescent rolls, pressing perforations to seal into approximately a 13x18. Using a rolling pin, roll the pastry into a 10”x14” rectangle of even thickness. in a large skillet or saute pan, bring the olive oil to medium heat. add the garlic and allow garlic to cook for about a minute. add the spinach and stir together. allow the spinach to cook for 2 3 minutes, stirring occasionally until wilted.
Low Carb Spinach Pinwheels Cupcakes Kale Chips Sprinkle with half of the shredded cheese all over the top of cream cheese spinach mixture. roll over the bottom of the puff pastry sheet and keep rolling until a tube is formed. seal the tube close by pressing down on the seams of the puff pastry sheet. using a serrated knife, slice tube into 12 pieces of pinwheels. Remove any long or tough stems. place the fresh spinach in a large non stick pan for over medium high heat. cook, stirring occasionally until the spinach is cooked through (3 4 minutes). cool slightly. place spinach on a cutting board and chop. using your hands, squeeze as much liquid out of the spinach as possible. Combine chopped canned artichoke hearts with baby spinach, sour cream, mayonnaise, garlic powder, onion powder, salt, pepper, mozzarella, and parmesan. if you have any willpower, you will have enough of this filling left to top the unfurled crescent roll dough. roll the dip topped dough (starting at the shortest side) and press the edges to seal. Roll the puff pastry. add the ricotta, spinach, gruyère, parmesan, garlic, chives, red pepper flakes, salt, and pepper to a medium bowl. use a spoon to stir the filling together until it’s nice and smooth. then, roll both sheets of puff pastry into 10×12 inch rectangles. spread the filling on the puff pastry.
Cheesy Tomato Basil And Spinach Pinwheels The Kitchen Prep Blog Combine chopped canned artichoke hearts with baby spinach, sour cream, mayonnaise, garlic powder, onion powder, salt, pepper, mozzarella, and parmesan. if you have any willpower, you will have enough of this filling left to top the unfurled crescent roll dough. roll the dip topped dough (starting at the shortest side) and press the edges to seal. Roll the puff pastry. add the ricotta, spinach, gruyère, parmesan, garlic, chives, red pepper flakes, salt, and pepper to a medium bowl. use a spoon to stir the filling together until it’s nice and smooth. then, roll both sheets of puff pastry into 10×12 inch rectangles. spread the filling on the puff pastry. Posted by emily bites in. mmm…golden, flaky puff pastry wrapped around melted cheeses and hearty, garlicky spinach, shaped into cute little spirals – these cheesy spinach pinwheels make a perfect appetizer. only 110 calories or 4 weight watchers ww freestyle smartpoints for two pinwheels! emilybites . posted on august 28, 2014. Instructions. preheat the oven to 375°f. lightly oil a pie plate. mix artichokes, spinach, sour cream, mayonnaise, garlic powder, and onion powder in a large bowl. add salt, pepper, mozzarella, and parmesan. unroll crescent rolls. and press seams to form a rectangle.
Spinach Feta Pinwheels Quick And Easy Recipe Bake Play Smile Posted by emily bites in. mmm…golden, flaky puff pastry wrapped around melted cheeses and hearty, garlicky spinach, shaped into cute little spirals – these cheesy spinach pinwheels make a perfect appetizer. only 110 calories or 4 weight watchers ww freestyle smartpoints for two pinwheels! emilybites . posted on august 28, 2014. Instructions. preheat the oven to 375°f. lightly oil a pie plate. mix artichokes, spinach, sour cream, mayonnaise, garlic powder, and onion powder in a large bowl. add salt, pepper, mozzarella, and parmesan. unroll crescent rolls. and press seams to form a rectangle.
Spinach And Artichoke Pinwheels An Easy Puff Pastry Appetizer Recipe
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