Peanut Butter Banana Smoothie Detoxinista Slice a frozen banana into small chunks for easier blending. then add the banana pieces, peanut butter, ground flax seeds, vanilla extract, and almond milk to a high speed blender. secure the lid and blend until very smooth, which takes about 60 seconds. you may need to use a tamper to keep everything blending smoothly. How to make a chocolate peanut butter smoothie. 1. add the ingredients. in a high speed blender combine the milk, frozen banana, peanut butter, cocoa powder, and vanilla extract. it might not look like enough liquid for blending, but this is the perfect starting point for a slushy smoothie texture. note: if you are using a blender with a wide.
Chocolate Peanut Butter Banana Smoothie Detoxinista Ingredients: 3 4 cup water. 1 tablespoon chia seeds. 2 tablespoons all natural peanut butter*. 3 soft medjool dates, pitted. 1 2 teaspoon vanilla extract. 1 1 2 tablespoons raw cacao powder. 3 large handfuls of ice cubes. *peanuts are one of the crops most heavily sprayed with pesticides, so make sure to buy organic whenever possible. The detoxinista n o o p d t s r s e 1 7 h m 8 c 7 6 a l y i f 4 1 8 a 8 9 c g 2 4 h 1 5 h 2 3 m 8 , a 2 1 0 m f 1 0 5 i 0 l 8 5 i 0 · shared with public. This peanut butter banana smoothie tastes like a milkshake, but it's made with no added sugar. it has the perfect flavor & slushy texture! peanut butter banana smoothie detoxinista. This peanut butter banana smoothie calls for just 5 simple ingredients and tastes like a milkshake! you won't believe how thick & creamy this healthy smoothi.
Peanut Butter Banana Smoothie Wellplated This peanut butter banana smoothie tastes like a milkshake, but it's made with no added sugar. it has the perfect flavor & slushy texture! peanut butter banana smoothie detoxinista. This peanut butter banana smoothie calls for just 5 simple ingredients and tastes like a milkshake! you won't believe how thick & creamy this healthy smoothi. Instructions. place all ingredients in a blender and blend until smooth and creamy, adding more almond milk to thin, banana or oats to thicken, or peanut butter for richness and peanut flavor. serve immediately or freeze in an ice cube tray then reblend (adding dairy free milk as needed) to enjoy later. texture flavor is best when fresh. Instructions. peel 1 large banana, then tear or slice into 1 inch pieces. arrange the pieces on a parchment lined baking sheet, and freeze until solid (at least 2 hours). add 1 cup unsweetened vanilla or plain almond milk or whole milk, 2 tablespoons creamy peanut butter, any of the optional ingredients (if desired), and the frozen banana.
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