Loaded Cheesesteak Nachos Shorts Youtube About press copyright contact us creators advertise developers terms privacy policy & safety how works test new features nfl sunday ticket press copyright. Season the steak: toss the cubed steak in a large bowl with 1 tablespoon of olive oil and all of the seasonings. sear the steak: heat another tablespoon of olive oil in a large skillet over high heat. when the oil is hot and shimmering, work in two batches to sear the steak for 2 3 minutes.
Loaded Cheesesteak Nachos Shorts Youtube Season both sides of flank steak with salt and pepper. heat a large skillet to medium high heat. add grape seed oil to the pan and add seasoned flank steak to the pan. sear each side for 4 5 minutes. remove from skillet and place on cutting board. let rest for 5 minutes. slice steak into small cubes. On a large cookie sheet or baking pan, and a generous layer of tortilla chips. add the seasoned steak pieces to the top of the chips. sprinkle the mexican blend cheese and pepper jack cheeses evenly over the top of the chips. bake at 425 for about 7 10 minutes or until the cheese is completely melted. remove from oven. Pour the chips into a large bowl and sprinkle in a fat pinch of kosher salt. move your arm in a circular motion to toss the chips around in the bowl and distribute the salt evenly amongst them. layer the loaded steak nachos. line another large baking sheet with parchment paper, then add some chips. Instructions. preheat your oven broiler to high. spread 1 bag of tortilla chips in a single even layer on a baking sheet. lay slices of steak over the tortilla chips, then sprinkle with shredded monterey jack cheese. put the pan in the oven until the cheese melts and the chips crisp up, about 3 4 minutes.
Loaded Philly Cheese Steak Nachos Mostly Homemade Mom Pour the chips into a large bowl and sprinkle in a fat pinch of kosher salt. move your arm in a circular motion to toss the chips around in the bowl and distribute the salt evenly amongst them. layer the loaded steak nachos. line another large baking sheet with parchment paper, then add some chips. Instructions. preheat your oven broiler to high. spread 1 bag of tortilla chips in a single even layer on a baking sheet. lay slices of steak over the tortilla chips, then sprinkle with shredded monterey jack cheese. put the pan in the oven until the cheese melts and the chips crisp up, about 3 4 minutes. Return skillet to medium high heat and add onion. season with salt and pepper and cook, stirring occasionally, until tender and lightly golden, about 5 minutes. transfer onions to another large bowl and set aside. preheat oven to 375°f (190°c). using a sharp knife, slice frozen steak as thinly as possible. Instructions. melt 2 tablespoons butter in a small frying pan. add diced peppers and onions and continue to saute, stirring occasionally, until softened. meanwhile, melt 1 tablespoon butter in a large skillet. add frozen sandwich steaks in batches and saute until cooked through. drain cooked steak on paper towels.
Loaded Nachos Turned Out So Good Simple Way To Make Loaded Nachos Return skillet to medium high heat and add onion. season with salt and pepper and cook, stirring occasionally, until tender and lightly golden, about 5 minutes. transfer onions to another large bowl and set aside. preheat oven to 375°f (190°c). using a sharp knife, slice frozen steak as thinly as possible. Instructions. melt 2 tablespoons butter in a small frying pan. add diced peppers and onions and continue to saute, stirring occasionally, until softened. meanwhile, melt 1 tablespoon butter in a large skillet. add frozen sandwich steaks in batches and saute until cooked through. drain cooked steak on paper towels.
Comments are closed.