Light Blue Elephant Cake
Baby Blue Elephant Cake 180 Degrees Catering Confectionery Prep top of cake. using darkest blue icing, ice top center of cake, only slightly larger than where elephant will be placed. set aside to crust, about 20 minutes. reserve remaining dark dark blue icing. ice sides of cake. prepare five decorating bags separately with shades of blue icing. cut ½ off tip of each bag. Ice sides of cake. prepare five decorating bags separately with shades of blue icing. cut ½ off tip of each bag. place cake on turntable. starting at bottom with dark dark blue icing, pipe line around bottom of cake. repeat with dark, medium, light and light light blue icing, working towards top of cake. using icing smoother, smooth icing.
Baby Blue Elephant Cake Perfect For A Baby Shower Or 1st Birthday Wrap each layer in freezer wrap and freeze fully to make the cake easier to handle and frost. #2: take one cake layer and cut out an inner circle to serve as the elephant’s head. cut the rest into 5 pieces: 4 equal pieces to be used as legs and one longer piece for trunk. #3: line a large flat edged cookie sheet (or where you plan to. The cake is a double tier cake, with blue rosettes on the bottom and a blue elephant cake topper on top. you can create your theme. maybe try to switch up the color and make a purple elephant cake with purple elephant cake toppers. click here to see the instructions for the recipe. Materials for elephant baby shower cake: (for this cake, we used two stacked 8" and 6" tiers, frosted with vanilla buttercream. each tier is on its own cardboard cake circle cut down to size, and the top tier is resting on 4 bubble tea straws, cut down to the height of the cake as usual. Place 4 cups of mini marshmallows in a heatproof bowl and heat in the microwave for 30 seconds at full power. stir then heat in 15 second intervals until the marshmallows are melted. pour in 6 cups of rice krispies or puffed rice cereal and stir until the cereal is fully coated in melted marshmallows.
Two Tier Elephant Cake Blue Elephant Cake Elephant Birthday Cake Materials for elephant baby shower cake: (for this cake, we used two stacked 8" and 6" tiers, frosted with vanilla buttercream. each tier is on its own cardboard cake circle cut down to size, and the top tier is resting on 4 bubble tea straws, cut down to the height of the cake as usual. Place 4 cups of mini marshmallows in a heatproof bowl and heat in the microwave for 30 seconds at full power. stir then heat in 15 second intervals until the marshmallows are melted. pour in 6 cups of rice krispies or puffed rice cereal and stir until the cereal is fully coated in melted marshmallows. Knead 1 8 teaspoon of gum tex into 1 oz. blue fondant. using 9 in. fondant roller, roll out fondant 1 8 in. thick. using pattern and knife, cut out two shapes for ears, reversing pattern for second cut. let dry on dusted lightly cornstarch dusted cake board for 24 hours. reserve remaining fondant. bake cake. bake and cool one layer 2 in. high cake. This cute baby shower cake with an elephant theme promotes wisdom and good luck plus encourages your little one to dream big! you get to choose the size of the cake, the interior cake flavor, frosting color, the cake border, and the inscription color. the cake design will include the elephant and balloon buttercream drawings as in the photograph.
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