Just My Stuff Slow Cooker Pineapple Pork Shoulder Slow Cooker Pork
Just My Stuff Slow Cooker Pineapple Pork Shoulder Slow Cooker Pork In a small bowl, combine onion powder, smoked paprika, salt, and black pepper. rub the mixture all over the pork loin to coat evenly. heat vegetable oil in a large skillet over medium high heat. sear the pork loin on all sides until golden brown, about 1 2 minutes per side. place the seared pork loin in the slow cooker. 1 tbsp salt. 2 bay leaves. mix the marinade ingredients together. pour over the meat. refrigerate and marinate, turning as often as you think to, for 24 48 hours. slow cook on high for 5 6 hours. remove the netting. you can stick the meat under the broiler for a couple of minutes to crisp up the top if you like.
Slow Cooker Pork Roast With Pineapple Juice At Frances Stacey Blog Directions. rub pork roast on all sides with salt and pepper, and place in a slow cooker. pour in the pineapple chunks and juice, and sprinkle in the cranberries. cover, and cook for 7 hours on low. i made it. Heat oil over medium high heat in large, deep skillet or dutch oven. add pork and brown on all sides. add onion, pineapple juice, bbq sauce, brown sugar, garlic, salt, ground paprika and black pepper to a 5 6 quart slow cooker. place browned pork on top. spoon some sauce from bottom and pour all over meat. Heat a large pan over medium high heat. add oil. once the oil is hot, add the pork loin and brown it on each side for 2 4 minutes or until golden. add the pork to the slow cooker and rub with garlic. add soy sauce and pineapple chunks with pineapple juice to the slow cooker. Directions. combine pineapple, garlic, cumin, salt, red pepper flakes, and pepper in a bowl. place pork roast into a slow cooker. pour pineapple mixture over top. cover and cook on low until pork is slightly pink in the center and cooked through, about 8 hours. an instant read thermometer inserted into the center should read at least 145.
Slow Cooker Pineapple Pork Page 2 Biggest Idea Heat a large pan over medium high heat. add oil. once the oil is hot, add the pork loin and brown it on each side for 2 4 minutes or until golden. add the pork to the slow cooker and rub with garlic. add soy sauce and pineapple chunks with pineapple juice to the slow cooker. Directions. combine pineapple, garlic, cumin, salt, red pepper flakes, and pepper in a bowl. place pork roast into a slow cooker. pour pineapple mixture over top. cover and cook on low until pork is slightly pink in the center and cooked through, about 8 hours. an instant read thermometer inserted into the center should read at least 145. Cooking: carefully transfer the seared pork loin to the slow cooker, setting it on top of the pineapple chunks. cover the slow cooker and set it to cook on low heat. the cooking duration should be between 4 6 hours if you prefer the pork to be sliced or up to 8 hours if you desire the pork to be easily shreddable. Trim fat from pork and pierce all over surface with a knife. liberally season all sides with garlic salt and pepper and place in slow cooker. pour can of pineapple tidbits and juice on top. cover and cook on low for 8 to 10 hours. an hour or so before pork is done, prepare pineapple barbecue sauce. combine pineapple juice, garlic, ginger.
Slow Cooker Pineapple Pork Loin Video Recipe Pineapple Pork Cooking: carefully transfer the seared pork loin to the slow cooker, setting it on top of the pineapple chunks. cover the slow cooker and set it to cook on low heat. the cooking duration should be between 4 6 hours if you prefer the pork to be sliced or up to 8 hours if you desire the pork to be easily shreddable. Trim fat from pork and pierce all over surface with a knife. liberally season all sides with garlic salt and pepper and place in slow cooker. pour can of pineapple tidbits and juice on top. cover and cook on low for 8 to 10 hours. an hour or so before pork is done, prepare pineapple barbecue sauce. combine pineapple juice, garlic, ginger.
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