Warehouse of Quality

How To Make Irresistible Nigerian Okra Soup Easy Step By Step

How To Make Irresistible Nigerian Okra Soup Easy Step By Step
How To Make Irresistible Nigerian Okra Soup Easy Step By Step

How To Make Irresistible Nigerian Okra Soup Easy Step By Step Prepare soup. add palm oil to the pot a and season with iru, crayfish and 1 stock cube. add pepper blend into oil and let it fry for 1 minutes. then pour in the pot of meat ( with stock), taste sauce and season with salt, pepper and crayfish (to taste) pour the blended okra into the soup and stir well. How to make nigerian okra soup, how to make slimy okra soup. cooking okra at home is the best, best okra soup in nigeria, sweet okra soup for your family, a.

Okra Soup Recipe How To Make Easy Nigerian Soups
Okra Soup Recipe How To Make Easy Nigerian Soups

Okra Soup Recipe How To Make Easy Nigerian Soups Add two cups of water. step 4. introduce 200ml of palm oil, add the crayfish, pepper shombo, and salt to taste. let it boil for 8 minutes. add the cooked chicken fish and allow simmering for three more minutes. step 5. add the sliced okra and stir. drop the cooked mackerel fish on top. Add the diced okra and start frying to kick start the drawing process, add some meat stock from time to time till you notice the okra start to draw. this process should take a maximum of 5 mins to avoid over cooking the okra. now add the vegetable and stir well. add all the meat and fish, crayfish, pepper and salt to taste. Cook until tender and set aside. step 2: in a blender, blend scotch boner and bell peppers into a paste. set aside. step 3: blend red bell peppers, scotch bonnet,1 2 onion, and cayenne peppers and transfer to an empty pot to boil for 15 minutes (or till dry). step 4: add palm oil to a cooking pot on medium heat. Add the ground crayfish, then the chopped peppers…. leave to cook for 3 minutes. now add the blended okra. stir vigorously to combine… now add the shredded smoked fish, smoked prawns, cooked meats and smoked fish back into the pot. stir and combine, then add the chopped okra…. add the fresh prawns if you’re using any, leave to cook.

How To Make Nigerian Okra Soup Ila Alasepo In 40 Minutes
How To Make Nigerian Okra Soup Ila Alasepo In 40 Minutes

How To Make Nigerian Okra Soup Ila Alasepo In 40 Minutes Cook until tender and set aside. step 2: in a blender, blend scotch boner and bell peppers into a paste. set aside. step 3: blend red bell peppers, scotch bonnet,1 2 onion, and cayenne peppers and transfer to an empty pot to boil for 15 minutes (or till dry). step 4: add palm oil to a cooking pot on medium heat. Add the ground crayfish, then the chopped peppers…. leave to cook for 3 minutes. now add the blended okra. stir vigorously to combine… now add the shredded smoked fish, smoked prawns, cooked meats and smoked fish back into the pot. stir and combine, then add the chopped okra…. add the fresh prawns if you’re using any, leave to cook. Stir the mixture and low boil for 10 15 mins. optional if you want to use the ground seaweed shiitake mixture, you can add it in this step. before the 15 mins of boiling is up, add your pureed red bell pepper mixture to the soup. taste for salt and if needed, add 1 4 teaspoon of salt. For the soup. set a clean pot on the stove and set your stove on low – medium. as soon as the pot warms up, add palm oil, allow the palm to heat up just a little bit, and then add the pepper onion blend. cook for 3 – 5 minutes and stir in the ground ogbono and continue to stir.

How To Make Nigerian Okra Soup Ila Alasepo In 40 Minutes
How To Make Nigerian Okra Soup Ila Alasepo In 40 Minutes

How To Make Nigerian Okra Soup Ila Alasepo In 40 Minutes Stir the mixture and low boil for 10 15 mins. optional if you want to use the ground seaweed shiitake mixture, you can add it in this step. before the 15 mins of boiling is up, add your pureed red bell pepper mixture to the soup. taste for salt and if needed, add 1 4 teaspoon of salt. For the soup. set a clean pot on the stove and set your stove on low – medium. as soon as the pot warms up, add palm oil, allow the palm to heat up just a little bit, and then add the pepper onion blend. cook for 3 – 5 minutes and stir in the ground ogbono and continue to stir.

Comments are closed.