Easy High Protein Banana Bread 13g Per Slice Oh Snap Macros Instructions. preheat your oven to 350 degrees fahrenheit and prepare a loaf pan with non stick cooking spray or line it with parchment paper. in a large mixing bowl, combine the mashed bananas, greek yogurt, applesauce, honey (or sugar substitute), eggs, and vanilla extract. Protein banana bread soft, fluffy and 13g of protein per slice, this banana bread is as healthy as it is delicious. make use of those overripe bananas by whipping up this simple, easy, incredibly moist bread, perfect to enjoy any time of day.
Easy High Protein Banana Bread 13g Per Slice Oh Snap Macros 1,086 likes, 41 comments ohsnapmacros on august 23, 2023: "soft, fluffy and 13g of protein per slice, this protein banana bread is as healthy as it is delicious. make use of those overripe bananas by whipping up this simple, easy, banana bread, perfect to enjoy any time of day. full recipe in the link in my bio. Instructions. preheat oven to 350°f (180°c) and line a loaf pan with parchment or spray with cooking spray. see the video to learn the easiest way to line a loaf pan. in a large mixing bowl, combine the dry ingredients: oat flour, almond flour, protein powder, coconut sugar, baking soda, baking powder and cinnamon. Put your protein banana bread into the oven on 350f 176c for around 35 40 minutes or until a toothpick inserted into the center of it comes out clean. remember that your baking time may change depending on the size of your dish or pan. take your bread out of the oven, let it cool, and pop it out. i cut mine into 8 protein banana bread slices!. Banana bread. 2 ripe bananas. 3 4 cup of oat flour. 6 grams granulated stevia or 1 2 cup coconut palm sugar (using coconut palm sugar will make the loaf a darker color) 1 teaspoon of baking soda. 1 4 teaspoon salt. 3 4 cup vanilla protein powder (whey or plant based avoid coconut based protein powders) 1 cup of 0% fat plain greek yogurt or 3.
Easy High Protein Banana Bread 13g Per Slice Oh Snap Macros Put your protein banana bread into the oven on 350f 176c for around 35 40 minutes or until a toothpick inserted into the center of it comes out clean. remember that your baking time may change depending on the size of your dish or pan. take your bread out of the oven, let it cool, and pop it out. i cut mine into 8 protein banana bread slices!. Banana bread. 2 ripe bananas. 3 4 cup of oat flour. 6 grams granulated stevia or 1 2 cup coconut palm sugar (using coconut palm sugar will make the loaf a darker color) 1 teaspoon of baking soda. 1 4 teaspoon salt. 3 4 cup vanilla protein powder (whey or plant based avoid coconut based protein powders) 1 cup of 0% fat plain greek yogurt or 3. Grease a 9×5 loaf pan, and line the bottom with parchment paper. preheat the oven to 350 f. stir all ingredients together, smooth the batter into the pan, and bake 40 minutes. turn the oven off, but do not open the door even a crack. leave the protein banana bread in the closed oven for an additional five minutes. Here’s how to make it: prep: preheat your oven to 350°f and line your loaf pan with some parchment paper or grease it with oil or cooking spray. mix dry ingredients: in a medium mixing bowl, combine your oat flour, almond flour, protein powder, baking soda, baking powder and salt.
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