Cheesy Chicken Broccoli Rice Casserole Easy Family Dinner

Cheesy Chicken Broccoli Rice Casserole Easy Family Dinner Preheat the oven to 400˚f. in a large bowl, mix cream of chicken soup, cheese soup, shredded chicken breast, broccoli florets, (uncooked) rice, chicken broth and sour cream together until everything is incorporated, then spread the mixture into a 9×13 baking dish. sprinkle the shredded cheddar cheese evenly over the top. 4 tbsp butter (melted) salt, pepper & garlic powder to taste. step 1 in a large bowl, combine all of the ingredients except for the corn flakes and butter. press the mixture down into a greased 9×13 baking dish. step 2 evenly sprinkle the corn flakes over top, and then slowly drizzle with melted butter.

Cheesy Chicken Broccoli Rice Casserole Easy Family Dinner Instructions. preheat the oven to 350 degrees. add the butter to a large oven safe pan and when melted whisk in the flour. once the flour is completely mixed with the butter, pour in the milk slowly and whisk. let reduce on medium heat until the milk is slightly thickened, 2 3 minutes. Preheat oven to 350 degrees f. in a 9×13 baking dish, add mayo, cream of mushroom soup, and black pepper. mix to combine. add broccoli, chicken, rice, and 1.5 cups of cheddar cheese to the casserole dish and mix it all together. top the casserole with the remaining cup of cheese. cover the pan with aluminum foil and bake for 20 minutes. Instructions. preheat the oven to 350°f. to a 13”x9” baking dish, whisk together both knorr rice packets, broth, soup, water, broccoli and ½ cup of the cheese. season chicken on both sides with salt, pepper and garlic powder. place the chicken into the rice mixture. sprinkle cheese on top. Cook the rice & steam the broccoli. step 3: cook rice. in the same skillet with the chicken pan juices, add 1 cup (185 grams) of white rice and stir. then, add 1 ¾ cup (414 milliliters) of water or chicken broth. cover with a lid and bring to a boil, then reduce the heat and cook on low for 10 minutes. step 4: preheat.

Cheesy Chicken Broccoli Rice Casserole Easy Family Dinner Instructions. preheat the oven to 350°f. to a 13”x9” baking dish, whisk together both knorr rice packets, broth, soup, water, broccoli and ½ cup of the cheese. season chicken on both sides with salt, pepper and garlic powder. place the chicken into the rice mixture. sprinkle cheese on top. Cook the rice & steam the broccoli. step 3: cook rice. in the same skillet with the chicken pan juices, add 1 cup (185 grams) of white rice and stir. then, add 1 ¾ cup (414 milliliters) of water or chicken broth. cover with a lid and bring to a boil, then reduce the heat and cook on low for 10 minutes. step 4: preheat. Instructions. preheat oven to 350‡f. combine all ingredients into a greased 9×13 baking dish. i use a 9×13 because we like extra room for our corn flakes {more crunch!} but this recipe will fit into an 8×8 or 9×9 baking dish. mix up all the ingredients except corn flakes and butter right in the baking dish. Add the chicken, broccoli and half of the cheese, stir well, then transfer the rice to an oven proof dish. top with the remaining cheese and bake for 20 minutes at 190 degrees celsius (375 fahrenheit) until the cheese is completely melted, and the rice is fully cooked. garnish with parsley. serve hot!.