Cheddar Cheese Popcorn Life Love And Good Food

Cheddar Cheese Popcorn Life Love And Good Food Add the butter to a microwave safe bowl and melt in the microwave for 45 seconds to 1 minute. cool slightly, then drizzle half the butter over the popcorn and sprinkle half the cheddar cheese sprinkle. stir with a rubber spatula to evenly distribute drizzle the remaining melted butter and cheddar sprinkle on top and stir again. 10 mins · 3 ingredients · makes 4 servings · recipe from life, love, and good food.

Cheddar Cheese Popcorn Life Love And Good Food The only ingredients you need are plain popcorn, butter and cheddar cheese powder (click here to get cheese powder on amazon). all you need to do to turn plain popcorn into cheese popcorn is to toss plain popcorn in melted butter and then sprinkle it with cheddar cheese powder. toss the popcorn until it turns yellow and is uniformly coated with. To make stovetop popcorn: pour 3 tablespoons of coconut oil and 0.5 cup of popcorn kernels into a 5 quart pot. cover pot with lid leaving it slightly ajar so the steam can escape. cook popcorn over medium heat shaking the pan frequently. when popping slows (one to two seconds between pops), remove the the pot from heat. Once all three of the popcorn kernels have popped, immediately add the rest of the ½ cup of kernels. place the lid on to the pot and lift your pot from the heat. gently swirl it around for about 20 seconds and then return it to the heat. *the kernels should begin popping almost instantly. crack the lid. Pour popcorn in one bowl. gently shake the bowl to get the seeds to the bottom of the bowl. remove popcorn slowly into the second bowl leaving seeds in the 1st bowl. (show a photo of seeds in the bowl) toss seeds. repeat with the second bag. melt butter in the microwave and pour over the two bags of popcorn.

Cheddar Cheese Popcorn Life Love And Good Food Once all three of the popcorn kernels have popped, immediately add the rest of the ½ cup of kernels. place the lid on to the pot and lift your pot from the heat. gently swirl it around for about 20 seconds and then return it to the heat. *the kernels should begin popping almost instantly. crack the lid. Pour popcorn in one bowl. gently shake the bowl to get the seeds to the bottom of the bowl. remove popcorn slowly into the second bowl leaving seeds in the 1st bowl. (show a photo of seeds in the bowl) toss seeds. repeat with the second bag. melt butter in the microwave and pour over the two bags of popcorn. Remove the cheddar cheese packet from the box of macaroni. stir in mustard powder, if using. once the three test kernels have popped, immediately add the 1 2 cup of popcorn kernels to the pan. cover and remove from heat, gently swirling from side to side for 20 seconds. While popcorn is cooling, melt butter in the microwave (around 45 seconds to 1 minute) and let cool slightly. pour popcorn into a mixing bowl. drizzle half the butter over popcorn, then sprinkle with half the cheddar cheese sprinkle. stir with a spatula or wooden spoon.

Cheddar Cheese Popcorn Life Love And Good Food Remove the cheddar cheese packet from the box of macaroni. stir in mustard powder, if using. once the three test kernels have popped, immediately add the 1 2 cup of popcorn kernels to the pan. cover and remove from heat, gently swirling from side to side for 20 seconds. While popcorn is cooling, melt butter in the microwave (around 45 seconds to 1 minute) and let cool slightly. pour popcorn into a mixing bowl. drizzle half the butter over popcorn, then sprinkle with half the cheddar cheese sprinkle. stir with a spatula or wooden spoon.

Cheddar Cheese Popcorn Life Love And Good Food

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