Aqa Gcse Pe 2016 Grades 9 1 Diet Nutrients Teaching Resources

Aqa Gcse Pe 2016 Grades 9 1 Diet Nutrients Teaching Resources Vitamins and minerals. needed for aiding in the functioning of body system s and the overall health of the body. every person has different requirements for their diet depending on factors such as age, gender and activity levels. a typical balanced diet is made up of: 55–60% carbohydrate. 25–30% fat. 15–20% protein. Docx, 97.31 kb. docx, 99.84 kb. this resource bundle includes the following documents to help with the teaching and learning of the the concept of balanced diet, the role of the 7 nutrients, carbohydrate loading and athletes and their different dietary needs. 1) detailed powerpoint. 2) relevant past paper questions and answers.

Aqa Gcse Pe 2016 Grades 9 1 Diet Balance Diet Energy Use Teaching Aqa gcse pe nutrition and hydration. subject: physical education. age range: 14 16. resource type: lesson (complete) file previews. docx, 18.45 kb. pptx, 5.81 mb. full length, editable powerpoint lesson and accompanying worksheet explaining the principles of a balanced diet and how nutrition and hydration can optimise sport performance. Learn about and revise diet and nutrition with this bbc bitesize gcse pe (aqa) study guide. Nutrition: pe aqa: gcse (9:1) get a hint. balanced diet. click the card to flip 👆. defined as right amount of energy expended and right amount of calories. eating different food types to provide suitable nutrients, vitamins and minerals. click the card to flip 👆. 1 20. Carbohydrates = 55 60% of a person's diet. fat = 25 30% of a person's diet. protein = 15 20% of a person's diet. affordable 1:1 tutoring from the comfort of your home. tutors are matched to your specific learning needs. 30 school subjects covered. energy is measured in kilocalories (kcal) or calories (cal). these calories are taken in from the.

Aqa Gcse Pe 2016 Grades 9 1 Diet Foods And Activity Teaching Resources Nutrition: pe aqa: gcse (9:1) get a hint. balanced diet. click the card to flip 👆. defined as right amount of energy expended and right amount of calories. eating different food types to provide suitable nutrients, vitamins and minerals. click the card to flip 👆. 1 20. Carbohydrates = 55 60% of a person's diet. fat = 25 30% of a person's diet. protein = 15 20% of a person's diet. affordable 1:1 tutoring from the comfort of your home. tutors are matched to your specific learning needs. 30 school subjects covered. energy is measured in kilocalories (kcal) or calories (cal). these calories are taken in from the. Physical activity increases cardiovascular health, particularly aerobic exercises such as running, swimming and cycling. having good cardiovascular health reduces the risk of cardiovascular disease which includes problems like blood clots blockages that lead to heart attacks and strokes. other body systems can also increase in efficiency, such. Revision cards. these revision cards are for teachers students studying the gcse pe 1 9 (aqa) specification. this resource covers the following content: energy use, diet, nutrition & hydration (38 cards). this resource provides revision material and covers one of the sub sections of health, fitness and well being which is tested on paper 2.

Aqa Gcse Pe Resources Diet And Nutrition Teaching Resources Physical activity increases cardiovascular health, particularly aerobic exercises such as running, swimming and cycling. having good cardiovascular health reduces the risk of cardiovascular disease which includes problems like blood clots blockages that lead to heart attacks and strokes. other body systems can also increase in efficiency, such. Revision cards. these revision cards are for teachers students studying the gcse pe 1 9 (aqa) specification. this resource covers the following content: energy use, diet, nutrition & hydration (38 cards). this resource provides revision material and covers one of the sub sections of health, fitness and well being which is tested on paper 2.

Aqa Gcse Pe 2016 Grades 9 1 Diets Hydration Teaching Resources