Apple Betty Recipe Allrecipes Original recipe (1x) yields 8 servings. 4 cups thinly sliced apples. ¼ cup orange juice. 1 cup white sugar. ¾ cup all purpose flour. ½ teaspoon ground cinnamon. ¼ teaspoon ground nutmeg. 1 pinch salt. ½ cup cold butter, cubed. Directions. preheat oven to 350 degrees f (175 degrees c). spread apple pie filling in the bottom of a 9x13 inch baking pan. sprinkle sugar and cinnamon on top. mix flour, brown sugar, margarine, and baking powder in a large bowl to make a soft dough. spoon dough over apple filling. bake in the preheated oven until crust is golden, about 1 hour.
Emi S Apple Brown Betty Recipe Allrecipes Directions. place apples into the crock of a slow cooker. in a medium bowl, toss together the bread cubes, cinnamon, nutmeg, salt and brown sugar. place on top of the apples and drizzle with melted butter. cover and cook on low for 3 hours, or until apples are tender. i made it. Preheat the oven to 350 degrees. cut the butter into small cubed pieces. in a mixing bowl add the butter, sugar, flour, and cinnamon together. using your hands or a fork mix everything together to create a crumb texture. wash, peel, core, and slice your apples. Scatter 2½ cups bread crumb mixture in 8 inch square baking dish. press gently to create even layer. 2. combine apples, water, vanilla, nutmeg, remaining ⅓ cup sugar, and remaining ¼ teaspoon salt in bowl. pile apple mixture atop bread crumb mixture in dish and spread and press into even layer. Directions. step 1 peel the apples and slice them into 1 2 inch thick wedges. slice the bread into a small dice or tear into very small pieces. step 2 coat a 9 inch by 9 inch baking dish or a 9 inch pie plate with butter. then add one third of the breadcrumbs, one third of the brown sugar, and one half of the apple slices.
Apple Betty Recipe Allrecipes Scatter 2½ cups bread crumb mixture in 8 inch square baking dish. press gently to create even layer. 2. combine apples, water, vanilla, nutmeg, remaining ⅓ cup sugar, and remaining ¼ teaspoon salt in bowl. pile apple mixture atop bread crumb mixture in dish and spread and press into even layer. Directions. step 1 peel the apples and slice them into 1 2 inch thick wedges. slice the bread into a small dice or tear into very small pieces. step 2 coat a 9 inch by 9 inch baking dish or a 9 inch pie plate with butter. then add one third of the breadcrumbs, one third of the brown sugar, and one half of the apple slices. Place apples in an ungreased 4 or 5 qt. slow cooker. in a large bowl, combine the bread, brown sugar, butter, extract, cinnamon, cardamom and salt; spoon over apples. cover and cook on low 3 4 hours, until apples are tender. in a small bowl, beat cream until it begins to thicken. add the sugar, lemon zest and extract; beat until soft peaks form. Preheat oven to 375 degrees fahrenheit. grease a 9 inch pie plate. pile apples in the pie plate and drizzle with orange juice to avoid browning. in a medium bowl, combine flour, sugar, cinnamon, nutmeg, and salt. stir in the butter until the mixture turns into coarse crumbs.
Apple Betty Recipe Allrecipes Place apples in an ungreased 4 or 5 qt. slow cooker. in a large bowl, combine the bread, brown sugar, butter, extract, cinnamon, cardamom and salt; spoon over apples. cover and cook on low 3 4 hours, until apples are tender. in a small bowl, beat cream until it begins to thicken. add the sugar, lemon zest and extract; beat until soft peaks form. Preheat oven to 375 degrees fahrenheit. grease a 9 inch pie plate. pile apples in the pie plate and drizzle with orange juice to avoid browning. in a medium bowl, combine flour, sugar, cinnamon, nutmeg, and salt. stir in the butter until the mixture turns into coarse crumbs.
Apple Betty Recipe Allrecipes
Comments are closed.