15 Apple Cinnamon Bread Recipe Anyone Can Make Easy Recipes To Make

15 Apple Cinnamon Bread Recipe Anyone Can Make Easy Recipes To Make Step 1 preheat the oven to 350˚f. butter and flour a 9 by 5 inch loaf pan. step 2 in a medium bowl, toss the apple chunks with the cinnamon, 1 4 cup of the sugar, and 1 tablespoon of the flour. i. step 3 in a large bowl, whisk together the baking powder, salt, baking soda, remaining 3 4 cup sugar, and remaining 1 3 4 cups flour. Batter: whisk the flour, cinnamon, nutmeg, baking powder, baking soda, and salt together in a large bowl. set aside. using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter and granulated sugar together on high speed until smooth and creamy, about 2 minutes.

Apple Cinnamon Bread Recipe Omg Chocolate Desserts Sprinkle on ½ the cinnamon sugar topping over the bread. top with remaining batter and use a knife to swirl the cinnamon sugar mixture throughout the bread and sprinkle on remaining topping. bake the bread bake for 50 60 minutes until a toothpick inserted in the center of the bread comes out clean. Preheat oven and prepare loaf pan. preheat oven to 350°f. grease and flour an 8 x 5 inch loaf pan or line with parchment paper. set aside. make swirl mixture. in a small bowl, whisk together brown sugar and cinnamon and set aside. combine eggs and sugar. whisk eggs and granulated sugar together in a large mixing bowl. Use an electric mixer to beat together the sugar and oil. add in the eggs and vanilla. with the mixer on low, alternate between adding the dry ingredients and milk to the wet ingredients. mix between each addition. in a small bowl, toss together the prepared apples, brown sugar, and ground cinnamon. In a large bowl, combine the first 6 ingredients. in another bowl, whisk eggs, applesauce, oil and vanilla. stir into dry ingredients just until moistened. fold in apples. transfer to 2 greased 8x4 in. loaf pans. for the topping, combine flour, sugar and walnuts; cut in butter until crumbly. sprinkle over batter.

Apple Cinnamon Bread Recipe The Cookie Rookie Use an electric mixer to beat together the sugar and oil. add in the eggs and vanilla. with the mixer on low, alternate between adding the dry ingredients and milk to the wet ingredients. mix between each addition. in a small bowl, toss together the prepared apples, brown sugar, and ground cinnamon. In a large bowl, combine the first 6 ingredients. in another bowl, whisk eggs, applesauce, oil and vanilla. stir into dry ingredients just until moistened. fold in apples. transfer to 2 greased 8x4 in. loaf pans. for the topping, combine flour, sugar and walnuts; cut in butter until crumbly. sprinkle over batter. Combine flour, brown sugar, white sugar, cinnamon and salt in a bowl and blend well. add the butter in pieces and rub it in well with your fingertips until it is evenly incorporated and the mixture forms clumps and crumbles. set aside. step 3). combine wet ingredients. Combine the apples, brown sugar, ground cinnamon, and melted butter. toss to coat and set aside while you make the batter. preheat the oven to 350 degrees. grease a 9×5 inch loaf pan with butter. in a medium bowl, whisk the flour, baking powder, baking soda, ground cinnamon, ground nutmeg, and salt.